2019 Seminar on "Investing in Good Practices and Innovative Technologies to Reduce Post-Harvest Loss and Improve Food Security and Nutrition" (Photo courtesy of WFP China COE)
During 22 to 24 November 2019, a Seminar on "Investing in Good Practices and Innovative Technologies to Reduce Post-Harvest Loss and Improve Food Security and Nutrition", was held in Abidjan, Cote d'Ivoire, as a side event of the International Exhibition of Agriculture and Animal Resources (Salon international de l'Agriculture et des Ressources Animales - SARA).